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Seasonal dishes
Canapés
Seared beef skewers & bernaise dip
Moroccan king prawn skewers & cumin yoghurt
Lamb, mint, apricot & pistachio koftas & tzatziki
Chicken, avocado & crisp parma ham crostini
Chive & dill blinis, smoked salmon, cream cheese & chive oil
Goats cheese & caramelised onion tarts
Starter
Weald smoked salmon, caper & dill arancini, sweet pickled cucumber & beetroot, watercress
Buffalo mozzarella & nectarine salad, hazelnuts, balsamic glaze
King prawns, chorizo crumb, fennel, lime & coriander slaw, smoked paprika aioli
Main
Beef fillet, dauphinoise, roasted fennel & beetroot, cavolo nero, tarragon horseradish cream, red wine jus
Lamb fillet, garlic & rosemary baby roasts, asparagus, salsa verde, jus
Roast chicken breast, smoked garlic mash, roast carrots & leeks, greens, jus
Dessert
Dark chocolate mousse, salted caramel, honeycomb, berries & cream
Lemon & pistachio cake, blueberries, creme fraiche
Raspberry & white chocolate cheesecake
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